Policies
La Stratégie nationale du développement durable du Tourisme porte sur 5 axes prioritaires à savoir : I- l'Amélioration du...
The non-existence of recognised labels and standards has been identified as a key barrier to enabling consumers and public ad...
The non-existence of recognised labels and standards has been identified as a key barrier to enabling consumers and public...
Given that the agricultural sector, production and consumption of food is among the major contributors to the global warming...
What are the expected outcomes and achievements in shifting to sustainable consumption and production practices? * Ultimately...
The development of a circular economy should be implemented in accordance with the principle of reducing priority on the...
One of the main goals is, "Resource utilization is more efficient. The intensity of carbon dioxide emissions per unit of GDP...
The competition promotes the three pillars of sustainability: In terms of ecological sustainability, one of the criteria...
Policy
The National Programme on Sustainable Consumption is intended to help consumers to better understand the environmental and...