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Sustainable Public Procurement Programme

Knowledge Centre

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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

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A draft annotated outline of the strategy wasfirst developed, shared and presented to the membersof the 10YFP Board, Group of...

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GPP is defined in the European Commission’s Communication Public procurement for a better environment as “a process whereby...

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As major procurers of food and catering services, public authorities can play a strong role in supporting sustainable...

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This analysis has been done by ICLEI - Local Governments for Sustainability as part of ‘Procurement across the value chain’ -...

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Based on the views and experiences of a number of local and national experts, the policy advocacy work of the EU Food Policy...