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Sustainable Public Procurement Programme
Knowledge Centre
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This project evaluated two full-scale pilots, drumfilter and ultrafiltration, for mitigating microplastics (MP) emissions to...
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SEEDIS identifies and features resources and tools to encourage collaboration and support stakeholders in their transition...
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The healthcare system’s climate footprint is equivalent to 4.4% of global net emission. The food service offered in hospitals...
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This jointly developed summary report will inform the collaborative development of science-based priorities for moving the...
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The present contribution is focused on two main research questions as follows: RQ 1. Which are the main conceptual dimensions...
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The Panel did not set out to produce new standards. To do so would have been to add to the already substantial burden of...
This document aims to capitalise on the results of the pilot experience and qualitatively evaluate its contributions to the...
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This review of Brazil´s experience presents the many impacts these policies have on increasing food and nutritional security...
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Los dos estudios que son parte de este documento de trabajo rescatan el aprendizaje de los países que están realizando...
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The study provides five key lessons for promoting intersectorality. First, nutrition and health practitioners can afford to...
