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Sustainable Lifestyles & Education Programme
Knowledge Centre
Sustainable procurement is a key impact activity for achieving better outcomes in sustaianable consumption and production...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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The spread of e-commerce companies and the convenient online shopping does not only make life easier and quicker but the...
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...
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A draft annotated outline of the strategy wasfirst developed, shared and presented to the membersof the 10YFP Board, Group of...
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To re-energise the nation to waste less, Love Food Hate Waste is launching a new guide for the campaign called ‘Keep Crushing...
This report continues the science-based approach of linking concrete changes in lifestyles to measurable impacts on climate...
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To re-energise the nation to waste less, Love Food Hate Waste is launching a new guide for the campaign called ‘Keep Crushing...
The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...
Public procurement constitutes the world’s largest single marketplace, having a value of some $13 trillion per year, half of...