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Five case studies from Costa Rica and four from Mexico were developed to showcase the best practices of companies on applying the Guidelines for Providing Product Sustainability Information to consumers

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Costa Rica developed the first product category rule in Latin America to measure the environmental footprint of coffee with international standards.

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Ahead of the United Nations Summit on Biodiversity on Wednesday 30th September, 64 world leaders and the EU have committed to reversing biodiversity loss by 2030

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The Ministry of Agriculture and Livestock of Costa Rica has joined the Swiss Federal Office for Agriculture and the World Wildlife Fund in the co-leadership of the Sustainable Food Systems programme.

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Costa Rica, an active member of the One Planet network, has been chosen as Champion of the Earth for policy leadership.

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The 2nd Global Conference welcome dinner: a meal of biodiverse, under-utilized crops to promote resilient, healthy and sustainable food systems.