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Five case studies from Costa Rica and four from Mexico were developed to showcase the best practices of companies on applying the Guidelines for Providing Product Sustainability Information to consumers
Costa Rica developed the first product category rule in Latin America to measure the environmental footprint of coffee with international standards.
Ahead of the United Nations Summit on Biodiversity on Wednesday 30th September, 64 world leaders and the EU have committed to reversing biodiversity loss by 2030
The Ministry of Agriculture and Livestock of Costa Rica has joined the Swiss Federal Office for Agriculture and the World Wildlife Fund in the co-leadership of the Sustainable Food Systems programme.
Costa Rica, an active member of the One Planet network, has been chosen as Champion of the Earth for policy leadership.
The 2nd Global Conference welcome dinner: a meal of biodiverse, under-utilized crops to promote resilient, healthy and sustainable food systems.