Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Background, Challenges and Objectives For the river cruise industry, key data of food waste did not yet exist. No...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
Policy
Image
The Equipment Energy Efficiency (E3) program is a joint initiative of the Australian Government, Australian state and...
Policy
Image
The current minimum noxious emission standard for new heavy vehicles in Australia is Australian Design Rule 80/03, which is...
Policy
Image
The WELS scheme achievements against the three objects of the WELS Act include: Water savings: The WELS scheme has...
Policy
Image
Australia has a mandatory national co-regulatory framework that was established in 1999 to reduce the environmental impacts...
Policy
Image
The National Waste Policy identifies five overarching principles for waste management in a circular economy. These are: avoid...
Policy
Image
The National Plastics Plan sets out Australia’s goals and actions to reduce the negative impacts of plastics on the...
Policy
Image
The National Food Waste Strategy: Halving Australia’s food waste by 2030 (the Strategy) provides a framework to support...
Policy
To ensure food security, through sustainable development, from production to consumption. The report shows in its projection...
Resource
Image
Scope 3 Evaluator is a web-based tool from Greenhouse Gas Protocol is designed to enable companies to measure, report and...
Resource
Image
Greenhouse Gas Protocol is sspreadsheet-based tool from Greenhouse Gas Protocol and World Resources Institute (WRI) to help...