Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Policy
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The Policy sets out six (6) policy objectives and instruments; Goal 1: Land Goal 2: Marine Goal 3: Biodiversity Goal 4: Water...
Resource
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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...
Policy
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This report is a general account of different aspects of the Extended Producer Responsibility (EPR) for packaging, newsprint...
Resource
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The featured projects, which all focused on SDG 12 (responsible consumption and production), demonstrate the impact of multi...
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This report is part of a toolkit that highlights some of the many advantages of adequately and comprehensively integrating...
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Transforming agriculture and food systems in line with Sustainable Development Goals (SDGs) should not be treated as a policy...
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This guidance note supports the use of a comprehensive food systems approach (rather than a sectoral approach) and gives...
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Today’s agrifood systems are not delivering on their urgently needed contribution to the Sustainable Development Goals (SDGs)...
Environmental and Social Sustainability Policy We are committed to achieving best practice environmental and social...
Project
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Biodiversity is intimately linked to our consumption and production patterns. How we eat, how we travel, how we build, how we...
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...
Resource
This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...
