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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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June 27, 2022International Labour Organisation (ILO)

Guidelines Just Transition

Organisation
International Labour Organisation (ILO)
Type
Guidelines and Manuals
Sectors
Food & Beverage
Tourism
Buildings and construction
Project
April 26, 2018Food and Agriculture Organization of the United Nations (FAO)

Mainstreaming food loss reduction initiatives for smallholders in food deficit areas a joint UN RBA project [AFFILIATED]

The Project has implemented activities in its first phase (2014-2017) at global and national level. A Community of Practice...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Resource
May 14, 2017Institut National de la Recherche Agronomique et de l’Environnement (INRAe)

Innovative markets for sustainable agriculture: How innovations in market institutions encourage sustainable agriculture in developing countries

Between 2013 and 2015, the Food and Agriculture Organization of the United Nations (FAO) and the French National Institute...

Organisation
Institut National de la Recherche Agronomique et de l’Environnement (INRAe)
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Asia/Pacific
Latin America/Caribbean
Sectors
Food & Beverage
Public Procurement
Environmental Services
Tourism
Project
November 22, 2016United Nations Environment Programme (UNEP)

SWITCH Africa Green

The overall objective of SWITCH Africa Green is to support 6 countries in Africa to achieve sustainable development by...

Organisation
United Nations Environment Programme (UNEP)