Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...
The study provided an up-to-date overview of the proportion and material composition of food waste, both throughout and at...
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To re-energise the nation to waste less, Love Food Hate Waste is launching a new guide for the campaign called ‘Keep Crushing...
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TThe Report has been prepared as part of the “SDGs for ALL” Platform for public dialogue on harmonization of development...
The Brazilian Circular Economy HUB (HUB-EC) is a unique ecosystem that brings together leading companies who work...
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Meat in a Net Zero world sets out a vision and set of actions for the UK meat industry to work from farm to fork to improve...
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To re-energise the nation to waste less, Love Food Hate Waste is launching a new guide for the campaign called ‘Keep Crushing...
This ecolabeling training programme is focussed on capacity building of existing ecolabelling schemes and the support of new/...
Green Purchasing refers to purchase of environmentally friendly products and services, taking into consideration not only...
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Unsustainable patterns of consumption and production are at the heart of the three planetary crises of climate change...
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Recommendations for Supporting SMEs in the Transition to Circular Economy: A perspective on Thailand
Under the national framework of ‘Factory 4.0’, the Thai Ministry of Industry proposes the circular economy model as an...