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This literature review concerns microplastics generated by road traffic. Particles are produced as a result of tyre and road...
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This guidance note supports the use of a comprehensive food systems approach (rather than a sectoral approach) and gives...
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The main research aim of the 2022 SPP Global Review is to provide an overview of the current sustainable procurement...
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The Metropolitan Municipality of Lima, through this document, delivers to the citizens, the Local Plan for Climate Change of...
The UN Interagency on Sustainable Procurement in the Health Sector (SPHS) Annual Report 2021 profiles the efforts of the SPHS...
The 4th Saving Lives Sustainably: Sustainable Production in the Health Sector Global Forum 2021 Report has been launched. The...
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Public procurers hold the power to influence the entire food value chain and through their decisions can affect both...
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This project is led by the Institute for Global Environmental Strategies (IGES), Japan, in collaboration with Akatu Institute...
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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...