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This literature review concerns microplastics generated by road traffic. Particles are produced as a result of tyre and road...

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This guidance note supports the use of a comprehensive food systems approach (rather than a sectoral approach) and gives...

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The main research aim of the 2022 SPP Global Review is to provide an overview of the current sustainable procurement...

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The Metropolitan Municipality of Lima, through this document, delivers to the citizens, the Local Plan for Climate Change of...

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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...

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The UN Interagency on Sustainable Procurement in the Health Sector (SPHS) Annual Report 2021 profiles the efforts of the SPHS...

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The brief also introduces the policy tool of choice editing. It is critical to kickstart the transition to sustainable...

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The 4th Saving Lives Sustainably: Sustainable Production in the Health Sector Global Forum 2021 Report has been launched. The...

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What exactly does SCAP do? Besides radically reducing carbon, water and waste impact of the UK clothing and textiles industry...

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The Brazilian Circular Economy HUB (HUB-EC) is a unique ecosystem that brings together leading companies who work...

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Public procurement constitutes the world’s largest single marketplace, having a value of some $13 trillion per year, half of...

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Public procurers hold the power to influence the entire food value chain and through their decisions can affect both...