Resources
Continuous access to sufficient, nutritious and fresh food is essential to guarantee a balanced diet to the global population...
Local and Regional Governments Have a Key Role to Play in the Transition to Territorial Food Systems
COACH is an EU funded project which aims to facilitate collaboration between farmers, consumers, local governments and other...
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The featured projects, which all focused on SDG 12 (responsible consumption and production), demonstrate the impact of multi...
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Transforming agriculture and food systems in line with Sustainable Development Goals (SDGs) should not be treated as a policy...
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This guidance note supports the use of a comprehensive food systems approach (rather than a sectoral approach) and gives...
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The fundamental role of food systems in achieving the Sustainable Development Goals is now widely recognized. These systems...
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Numerous recent studies have shown that a global shift toward healthier, more sustainable diets will combat climate change...
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Given current trends, emissions from the increasing global adoption of animal-source foods in our diets will almost double...
The PRIO-tool offers a tool for actors that wants to work proactively with chemicals in their business. Actors that wants to...
This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...
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The Metropolitan Municipality of Lima, through this document, delivers to the citizens, the Local Plan for Climate Change of...
Earth’s regeneration and mankind’s regeneration, as faces of the same coin, are addressed simultaneously, in space and time...