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May 9, 2023World Tourism Organization (UNWTO)

CASE STUDY FROM LIGHTBLUE CONSULTING GROUP: ZERO FOOD WASTE MAURITIUS

The case study has been provided by LightBlue Consulting in support of the Global Roadmap for Food Waste Reduction in the...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Tourism
Resource
June 27, 2022International Labour Organisation (ILO)

GAIN (Green Jobs Assessment Institutions Network) Training Guidebook

Organisation
International Labour Organisation (ILO)
Type
Guidelines and Manuals
Resource
June 27, 2022UNECE

Voluntary Sustainability Standards (VSS) Expert Approach, Green to Compete Initiative- Hubs

Organisation
UNECE
Type
Technical Tools
Resource
June 27, 2022International Trade Centre (ITC)

Resource Efficiency and Circular Production (RECP) Green to Compete Initiative- Hubs

Organisation
International Trade Centre (ITC)
Type
Technical Tools
Resource
June 27, 2022International Labour Organisation (ILO)

SCORE (The Sustaining Competitive and Responsible Enterprises) Programme

Organisation
International Labour Organisation (ILO)
Type
Research and Studies
Resource
November 30, 2021Stockholm Environment Institute (SEI)

Co-Creating Sustainable Ways of Living 24 Stories of On-the-Ground Innovations

Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...

Organisation
Stockholm Environment Institute (SEI)
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Asia/Pacific
Latin America/Caribbean
Sectors
Water
Food & Beverage
Transport
Agricultural and Fishery
Culture and recreation
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Tourism
Industrial Sector
Textiles
Plastic
Health
Buildings and construction
Consumer Goods
Education
Resource
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October 7, 2021United Nations Environment Programme (UNEP)

Alliance of Bioversity and CIAT: Local Food Systems to Inform New Policy – Case Studies from Colombia and Vietnam

In Cali, the main result was Cali’s food policy approved by the city council in December 2019. It aimed at contributing to...

Organisation
United Nations Environment Programme (UNEP)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Agricultural and Fishery
Resource
October 6, 2021One Planet Network

Club Med and Agrisud help develop local value chains in 6 countries

Signed in 2008, the collaboration between Club Med and the NGO Agrisud aims to strengthen the value chain through very small...

Organisation
One Planet Network
Type
Communications Material
Resource
alt
October 6, 2021One Planet Network

Accompanying local suppliers in transforming their farming practices in Mauritius

Background information Although Mauritius is considered as a net-food importing country by the World Trade Organization, the...

Organisation
One Planet Network
Type
Communications Material
Resource
alt
September 22, 2021United Nations Environment Programme (UNEP)

Roadmap for a low-carbon hotel sector with efficient use of resources in Mauritius

Organisation
United Nations Environment Programme (UNEP)
Type
Guidelines and Manuals
Resource
alt
September 22, 2021United Nations Environment Programme (UNEP)

OVERVIEW AND HOTSPOTS ANALYSIS OF THE TOURISM VALUE CHAIN IN MAURITIUS

Organisation
United Nations Environment Programme (UNEP)
Type
Research and Studies
Resource
alt
January 8, 2020Namibia - Ministry of Environment, Forestry, and Tourism

National Solid Waste Management Strategy

The Strategy aims at improving practices and standards at waste disposal sites as well as improving overall waste management...

Organisation
Namibia - Ministry of Environment, Forestry, and Tourism
Type
Case studies, Concrete Applications and Best Practices
Sectors
Water
Food & Beverage
Agricultural and Fishery
Waste, incl. Chemicals
Scientific Research, Development and Innovation
Tourism
Industrial Sector