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Background, Challenges and Objectives The training is directly related to food waste prevention in a commercial kitchen.The...
Betterfly Tourism estimates that the production and treatment of bed linens and towels for the hospitality industry in France...
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The report highlights trends in Canadian sustainable public procurement in the following areas: circular and zero-waste...
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The Total Cost of Ownership analysis provides a sustainability assessment by taking into account the total life cycle costs...
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This project aims to provide an operational purchasing guide from SEEs to Quebec organizations that have committed to...
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The Barometer was deployed so that organizations could have a practical tool to objectively identify their standing in terms...
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Its objective is to equip individuals in the construction sector with tools and knowledge in order to allow them to make...
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To provide tangible support to requisitioners and purchasing agents seeking to make sustainable acquisitions, ECPAR has...
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This paper is organised into 3 main sections: Section 1 explores through a literature review and country experiences how and...