Resources
Resource
Image
Resource
Image
In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...
Resource
Image
A draft annotated outline of the strategy wasfirst developed, shared and presented to the membersof the 10YFP Board, Group of...
The study provided an up-to-date overview of the proportion and material composition of food waste, both throughout and at...
Resource
Image
The factsheet of the policy brief showcases what it is about. Access the full policy brief here. Tune in to the webinar on...
Resource
Image
To re-energise the nation to waste less, Love Food Hate Waste is launching a new guide for the campaign called ‘Keep Crushing...
Resource
Image
TThe Report has been prepared as part of the “SDGs for ALL” Platform for public dialogue on harmonization of development...
The Brazilian Circular Economy HUB (HUB-EC) is a unique ecosystem that brings together leading companies who work...
The authors examine how the focus of SCP policy has shifted and widened over the last 30 years, and pay particular attention...
Resource
Image
The COVID-19 pandemic has had various impacts on our living conditions and lifestyles. The restrictions, lockdowns, and...
Resource
Image
Meat in a Net Zero world sets out a vision and set of actions for the UK meat industry to work from farm to fork to improve...