The ultimate guide - How to reduce food waste in the hospitality and food service sector
The Scottish Government has set a challenging food waste reduction target as part of Making Things Last: A Circular Economy Strategy for Scotland.
Authors: Stop Food Waste, The European Union, The Government of Scotland
The guide provides information on how to stop throwing out food which costs money, and instead, try to have a big impact on society.
SDG 12 Targets
:
Value Chain Stage(s):
Disposal/ Treatment of waste /Recycling
Service
Use / Consumption
