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January 9, 2020Rikolto

Rikolto's Food Smart Cities programme, towards more sustainable and inclusive food systems

The objectives of the Food Smart City Programme are: 1. To include smallholder farmers in sustainable urban food chains under...

Organisation
Rikolto
Project
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January 13, 2019Massey University

Sustainable Diets and Food Systems in Small Island Developing States

The ecosystems and agro-ecological zones of Pacific Island countries are rich in terrestrial and marine biodiversity that...

Organisation
Massey University
Project
July 6, 2017Institute for Global Environmental Strategies (IGES)

Better by Design – replicating promising practices, tools and methodologies to support and enable companies in Latin America to improve the sustainability of their food and beverage products

The project works alongside Latin American retailers, suppliers and policy makers, to embed sustainable, low carbon thinking...

Organisation
Institute for Global Environmental Strategies (IGES)