Projects
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Single-use plastics and paper cups and containers are becoming a serious environmental issue. The lack of more sustainable...
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The two reports track the progress made by Trinidad and Tobago in meeting its emission targets and also will help the country...
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Education for Sustainable Development (ESD) empowers learners of all ages with the knowledge, skills, values and attitudes to...
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The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...
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The project aims to create heightened public awareness on the benefits of recycling and the adverse effects of improper waste...
The Private Investment Mobilization Training Programme is aimed at building capacity to develop and implement smart, shared...
Given the extensive use of hydrocloroflurocarbons (HCFC) gas in the RAC sector, and the current phase-out programme, the...
The aim of Stage I of the HPMP is to achieve a 35% reduction in HCFCs consumed locally by 2020. This is to be achieved...
Food waste reduction in Swiss private households. Imparting knowledge and enjoyable tips. Food waste reduction in Swiss...
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restado wants to reduce waste and resources by 50% with its platform. This is possible as construction materials that would...
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Many countries worldwide have taken action over the last 20 years to address unsustainable consumption and production...
The lunchidee pilot project promotes a healthier and more sustainable food culture by serving up delicious lunches...