Policies
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
Image
Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
Policy
Image
this action plans are the action plan of the green growth plan which has been prepared based on the SCP national strategy
Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...