Policies
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
To promote research, conservation, sustainable resource use and environmental management of Antarctic and Southern Ocean...
Ensuring a coordinated and consistent approach to biodiversity management through the identification of priority areas for...
To achieve overall Convention on Biological Diversity Aichi targets, while optimally shifting the emphasis onto high...
Achieving UNFCCC Paris Climate Change Objectives and contribute to Sustainable Development Goals (SDGs)
La Stratégie nationale du développement durable du Tourisme porte sur 5 axes prioritaires à savoir : I- l'Amélioration du...
Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...
The purpose of this policy instrument is to provide a tool for tourism destinations that want to work long term towards...
Policy
• Promote waste minimisation, reuse, recycling and recovery of waste • Ensure the effective and efficient delivery of waste...
Policy
1.conserve and prevent the degradation of South Africa's coastal environment and estuaries; 2.manage our coastline in an...
Policy
To redress the injustice of the past in order to achieve socio-economic development goals ~ fair & equitable benefits sharing...
