Policies
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
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Awareness of and knowledge about issues related to sustainable development and climate change has long been embedded in the...
Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...
Schools can apply to the Sustainable Backpack programme for support (financial and teacher training) to develop and implement...
Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...
To reduce the environmental impact of building and construction industry.