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Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...

Policy

The purpose of this policy instrument is to provide a tool for tourism destinations that want to work long term towards...

Policy

• The Norwegian legislation on public procurement promotes sustainable procurements. According to article 5 in the Norwegian...

Policy
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To reduce the environmental impact of building and construction industry.

Policy
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The Agenda identifies 5 strategic objectives (Competitive Knowledge Economy, Social Development and Quality of Life...

Policy
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Policy
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Enhanced capacity of stakeholders in the country to develop Sustainable Consumption and Production (SCP) national action plan...