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Sustainable Tourism Programme
Knowledge Centre
Project
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To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
Project
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The pilot project entitled Reduce food waste, cook for your guests is aimed at reducing the amount of biowaste in which most...
Project
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The lack of job opportunities in the communities forces the young boys and girls to seek for opportunities in any kind of job...
Project
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The Croatian Sustainability Index is a practice by which a company integrates, more than the legally prescribed obligations...
NATH training for local communities to embrace sustainable tourism & hospitality practices for the world’s leading...
Project
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Objetivos estratégicos de la Reserva Huaravito / Sitio Natural Sagrado: Procurar el mantenimiento de los procesos ecológicos...
To agree on a common vision for the implementation of nature-based solutions in tourism
It is expected that more detailed plans would be published by declarants soon and within a year's time, it would be possible...
Facilitate the uptake of renewable energies by tourism accommodation providers Engage businesses in the ecological transition...
L'objectif est de continuer à acheter des produits frais aux maraichères, non plus pour qu'ils arrivent sur les buffets du...
Supporting the Leading Organizations to shape the implementation strategy of the Global Tourism Plastics Initative • Ensuring...
