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Sustainable Tourism Programme

Knowledge Centre

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The case study has been provided by LightBlue Consulting in support of the Global Roadmap for Food Waste Reduction in the...

Policy
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The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...

Resource
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Abu Dhabi Premier Inn has engaged with Waterscan, an expert in water treatment, to build the first water recycling system in...

Resource
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Signed in 2008, the collaboration between Club Med and the NGO Agrisud aims to strengthen the value chain through very small...

Resource
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Background information Although Mauritius is considered as a net-food importing country by the World Trade Organization, the...

Resource
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Project

• To increase the green cover base in the member schools of the Emirates Environmental Group • To promote and encourage the...

Project

• To create awareness amongst the community about local environmental issues with special emphasis on waste management, waste...

Project
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The objective was to define a roadmap for the formulation of sustainable tourism strategies for francophone SIDS, as the...

Project
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Reduce greenhouse gas emissions and increase resource efficiency in tourism sector value chains. The project will help...

Project
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1. Conduct trial during 2018 2. Measure resource use by tourist accommodation type and by climate 3. Assess cultural and...