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Ms. Isabel Terry

Expert

Food Made Good Global (Business Sector)

United Kingdom of Great Britain and Northern Ireland

About my work

Food Made Good is an award winning programme created in 2010 by the Sustainable Restaurant Association in the UK. It helps food service businesses understand and address the sustainability challenges they face by defining sustainability, inspiring action, auditing performance and rewarding success. Over the last decade the community has grown to 10,000+ kitchens, through which we influence the sustainability of over 1bn out of home meals annually. Now available under licence to territories worldwide, our mission is to help more food services businesses operate more sustainably and by doing so to help create a sustainable global food system.

Areas of expertise

Sectors of activity

Food & Beverage

Regions

Africa, Asia / Pacific, Europe and Central Asia, Latin America / Caribbean, Middle East, North America