Wholesome Nutrition: an example for a sustainable diet

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Our publication “Wholesome Nutrition: an example for a sustainable diet“, published in Proceedings of the Nutrition Society in August 2016, addresses environmental, economic, social, health and cultural impacts of our dietary habits and our food system fro...

Sustainable Food Systems Programme Sustainable Food Systems Programme

Technical report on existing methodologies & tools for...

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The core initiative on Biodiversity is aims to demonstrate the feasibility of taking biodiversity considerations into account in business decisions and policymaking. The report has been compiled by experts on biodiversity assessments from academic institutions...

Sustainable Food Systems Programme Sustainable Food Systems Programme