The Sustainable Food Systems (SFS) Programme was launched in October 2015, as a multi-stakeholder programme to promote SCP patterns in the area of food and agriculture. It is being co-led by South Africa, Switzerland, Hivos and WWF, with the support of a Multi-stakeholder Advisory Committee (MAC) with 23 members from five different stakeholder clusters:

  • Government agencies

  • Civil society organizations

  • Research and technical institutions

  • UN agencies and other international organizations

  • Private sector

Furthermore, the SFS Programme currently has over 116 partners from all stakeholder groups and around the globe.

 

See the full list of member organizations (June 2017)

 

Co-leads and MAC Members:

 

Leadership

Switzerland
Represented by
Global
WWF
Represented by

Multistakeholder Advisory Committee

Represented by

Biovision

Scientific / Technical
Switzerland
Represented by

CIHEAM

Scientific / Technical
Represented by
Represented by
Represented by
  • MIlena Stefanova - Researcher at ENEA ( Italian National Agency for New Technologies, Energy and Sustainable Economic Development)

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Food and Agriculture Organization of the United Nations (FAO)

United Nations / intergovernmental organizations
Represented by

FoodDrinkEurope

Business Sector

German Development Institute

Scientific / Technical
Represented by

Global Nature Fund

Civil society
Represented by
Represented by
Represented by

Nestlé

Business Sector
Switzerland
Represented by

Smaackmakers

Business Sector
Netherlands

U.S. Department of Agriculture

Government / public sector
United States of America

UN System Standing Committee on Nutrition (UNSCN)

United Nations / intergovernmental organizations

United Nations Environment Programme (UNEP)

United Nations / intergovernmental organizations
Represented by