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Sustainable Tourism Programme

Knowledge Centre

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Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
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The RGHSF supports sustainable consumption and production through its key results area on blue, green, and circular economy...

Policy
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The NUDHSP pushes forward strategies for sustainable consumption and production within the ambit of its mandate such as...

Policy
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The NUDHF supports relevant priority actions of the Philippine Action Plan for Sustainable Consumption and Production...

Policy
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The Ministry of Environment, Urbanization and Climate Change is the responsible institution within the scope of the action of...

Resource
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

Resource
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As previously mentioned, the goods we consume cause extensive negative consequences for both people and the environment. This...

Policy

The Bill supports the shift to SCP by promoting sustainable tourism through protection of marine life from pollutants and...

Policy
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La Stratégie Nationale de Développement Durable (SNDD) du Maroc vise à accélérer la transition vers une économie verte et...