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Sustainable Tourism Programme

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The "produce more and sell more" business model could become outdated due to Philips' "product-as-a-service" strategy, which...

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An innovative programme to recycle wasted soap from the Geneva-based hotel chain is being launched by the Manotel Hotel Group...

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The Municipality of Machu Picchu collaborates with its partners Inkaterra and AJE Group to transform food waste into biochar...

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A solution that disposes of food waste safely and cost-effectively is utilizing LFC biodigester. Onboard biodigesters can...

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The QO hotel has a self-sustaining aquarium that grows fish for food, whose waste provides an organic fertilizer for...

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Our lifestyles choices is closely linked to the triple planetary crises: climate change, biodiversity loss, and pollution...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...