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Sustainable Tourism Programme

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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

Resource
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As previously mentioned, the goods we consume cause extensive negative consequences for both people and the environment. This...

Project
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Our rationale: Organic food systems are understood as a model for sustainability and can serve as living laboratories for...

Project
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It is estimated that more than 60 percent of the world's ecosystems have been degraded in modern times. One of the biggest...

Policy

The growth of plastic bags in housing, agricultural areas, beaches and waterways in Sao Tome and Principe is a real threat to...

Policy

The law provides incentives to business enterprises whose production and manufacturing processes and methods will not only...

Policy
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NFSSD is intended to define a system of policy goals and means that helps maintain the quality and quantity of our national...

Policy
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Through its focus, EMAS contributes to the introduction of more sustainable production models through resource efficiency...

Policy
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Ecosystems provide services which are essential to human development and economic activity. Apart from the flow of...