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Sustainable Tourism Programme

Knowledge Centre

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Policy

The Agricultural category of the Ecological Blue Flag Programme is an important investment towards changes in production and...

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Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...

Policy
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Policy aims We endeavour to: · Comply with and exceed all relevant regulatory requirements. · Continually improve and monitor...

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Our lead service that supports the shift to SCP is our Nature Positive Declaration (NPD) It integrates a raft of services we...

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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

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As previously mentioned, the goods we consume cause extensive negative consequences for both people and the environment. This...

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Our rationale: Organic food systems are understood as a model for sustainability and can serve as living laboratories for...