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Sustainable Tourism Programme

Knowledge Centre

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Resource
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With 60 to 70% of sourced products coming from imports, local agricultural produces are not effectively penetrating the...

Resource
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Resource
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Policy

Provide consumers with more environmentally friendly materials to assist them in making better lifestyle choices and...

Policy

The objectives of the Programme for 2014–2020 are as follows: - to achieve, in a growing economy a slower increase of waste...

Policy

The Plan determines a long-term strategic waste management goal which is to reduce the quantities of generated waste, ensure...

Project
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The main idea of the project is to increase innovativeness of blue and green tourism companies, by integrating selected...

Project
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Reduce greenhouse gas emissions and increase resource efficiency in tourism sector value chains. The project will help...