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Sustainable Tourism Programme

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The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

Project
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The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...

Resource
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The PLEDGE is a practical and scalable answer to a widely underestimated issue with dire consequences: Food Waste. In line...

Project

The initiatives aims at promoting a sustainable development of the touristic resources in the town of Mouanko in Cameroon...