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Sustainable Tourism Programme

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The case study has been provided by LightBlue Consulting in support of the Global Roadmap for Food Waste Reduction in the...

Policy
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The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...

Resource
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The PLEDGE is a practical and scalable answer to a widely underestimated issue with dire consequences: Food Waste. In line...

Project
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Seychelles as a small island nation in the Indian Ocean is heavily dependent on imported food products, which means that...

Project
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Reduce greenhouse gas emissions and increase resource efficiency in tourism sector value chains. The project will help...