Skip to main content
Image
Sustainable Tourism Programme

Knowledge Centre

Showing 1 - 12 of 13 results
Sort by:
Resource
Image

For some years Norway has had a countrywide sustainable tourism scheme for its regional destinations. Destinations need to...

Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Resource
alt

CO2rism is a methodology behind Co2rism, a tool designed for destinations (and businesses) to calculate the relative CO2...

Project

(1) Provide a comprehensive compilation of data related to existing tourism sustainability and resilience certifications...

Project
Image

The initiative aims to: -Reduce the waste of electricity and peak demand from a key end-use -Lower electric bills for...

Project
Image

The CBT Initiative was introduced to The Bahamas by the Compete Caribbean Partnership Facility comprising the Caribbean...

Policy

• 3.1.7. Develop eco-tourism products and services that meet environmental and sanitation requirements. • 3.1.8. Promote...

Policy

Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...

Policy

The purpose of this policy instrument is to provide a tool for tourism destinations that want to work long term towards...

Project
Image

The Bahamas is one of several Caribbean destinations engaging in the Sustainable Destination Alliance for the Americas...