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Sustainable Tourism Programme
Knowledge Centre
Resource
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Signed in 2008, the collaboration between Club Med and the NGO Agrisud aims to strengthen the value chain through very small...
Les résultats attendus du programme permettent d'anticiper dès le démarrage sur le maximum d'impacts durables. C'est la...
les résultats attendus sont: Renforcer les politiques et les législations en matière de pratiques et de consommation durables...
Consistent with the goals set for the tourism sector as defined in national development frameworks, the Tourism Master Plan...
Project
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The initiative's mission is the protection and conservation of all Fiji's shark species and their natural habitats through...
Project
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Seychelles as a small island nation in the Indian Ocean is heavily dependent on imported food products, which means that...
Project
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Finding that in some cases local supply was inadequate to meet its resorts' demand for fresh produce, Club Med decided to...
Project
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The Pristine Seychelles campaign was designed for all tourism stakeholders to promote the three pillars of sustainability...
Project
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The tourism sector is viewed as a key player and contributor for complementing the public financing of protected areas in the...
Project
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The objective was to define a roadmap for the formulation of sustainable tourism strategies for francophone SIDS, as the...
Project
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The principal objective of the project is to improve the tourism sector’s consumption and production patterns by developing a...