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Sustainable Tourism Programme
Knowledge Centre
With 60 to 70% of sourced products coming from imports, local agricultural produces are not effectively penetrating the...
Provide consumers with more environmentally friendly materials to assist them in making better lifestyle choices and...
Capacity building of tourism administrations to advance the global cause of wildlife protection and conservation. The...
Project
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Reduce greenhouse gas emissions and increase resource efficiency in tourism sector value chains. The project will help...
Project
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The principal objective of the project is to improve the tourism sector’s consumption and production patterns by developing a...