Image
Sustainable Tourism Programme
Knowledge Centre
Project
Image
The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...
Policy
Document
External ID
8a3c845c-ccea-eb11-bacb-000d3aafd0bd
External URL
http://widgixeu-responseuploads.s3.amazonaws.com/fileuploads/90007109/90047470/16-f4db2babef08b440cf8d00868b086e73_E_SDGgoals_iconsindividualrgb08%5B1%5D.png
1) créer un cadre politique, institutionnel et réglementaire favorable aux pratiques de consommation et de production...
Tous les hébergements touristiques doivent répondre aux critères écologiques, critères d'aptitude à l'emploi et critères...
L'éco labélisation des produits, des services et des entreprises fait partie des outils préconisés par la loi d'orientation...
Project
Image
Overall objective: Establishment of a qualification network in Uganda to promote sustainability standards in local tourism...
Project
Image
Our farmers now understand the importance of setting agritourism activities within their farm (i.e.: to what extend do...
Project
Image
The initiative's mission is the protection and conservation of all Fiji's shark species and their natural habitats through...
Project
Image
The main goal is to see how community based tourism can turn up to be a tool of development around the area that we operate...
Project
Image
Supported by Rufford Small Grant Foundation and working closely with local communities, Collaborative Forest Management has...
Project
Image
The principal objective of the project is to improve the tourism sector’s consumption and production patterns by developing a...