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Sustainable Public Procurement Programme

Knowledge Centre

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Project
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The project's primary goal is to activate a financial scheme (EPC) that will minimize the financial contribution of the...

Resource
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

Project
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Our rationale: Organic food systems are understood as a model for sustainability and can serve as living laboratories for...

Resource

The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...