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Sustainable Public Procurement Programme
Knowledge Centre
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Los dos estudios que son parte de este documento de trabajo rescatan el aprendizaje de los países que están realizando...
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The study provides five key lessons for promoting intersectorality. First, nutrition and health practitioners can afford to...
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At present there are many barriers and obstacles in Brazil, as there are elsewhere, preventing the better integration of...
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El proyecto FPAE promueve la generación de Escuelas Sostenibles (de referencia para los PAES), especialmente a partir del...
Dicho Proyecto tiene como objetivo fortalecer e institucionalizar los PAE en los países participantes y para lograrlo, está...
Las mujeres representan hoy casi la mitad de la población rural del continente, estimada en 129 millones de personas, la cual...
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The programme is a strategic part of Brazil’s food security policy framework formally known as Fome Zero (“Zero Hunger”), a...
It is intended as a practical tool for a) those who purchase food and food-related services in or for schools at national...
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Malnutrition in all its forms is a major public health challenge and remains unacceptably common, especially in low- and...
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In both GPP and SPP, other criteria than ‘price only’ or ‘cost only’ are used for the procurement of food supply and/or of...
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What role has e-government in promoting sustainable procurement in the public sector of developing countries? This is the...
