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Sustainable Public Procurement Programme

Knowledge Centre

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Project
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Duration and scope: The duration of this project is 4 years from 2022 to 2026 and the project is implemented in 5 Latin...

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Here, the paper examines the relationship between farmer participation in Brazil’s National School Feeding Program and farm...

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Brazil’s integrated food and nutrition security policy approach promoted intersectorality in the food system, articulating...

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The GEF-funded Biodiversity for Food and Nutrition Project (BFN) aims at strengthening the conservation and sustainable use...

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This review of Brazil´s experience presents the many impacts these policies have on increasing food and nutritional security...

Policy
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The Republic of Croatia supports the direction of the EU's common climate policy and has developed scenarios for achieving...

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The ‘Waste exchange’ is the centre platform for information exchange on supply and demand of all types of secondary materials...

Policy
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Measures relevant to Sustainable Consumption and Production that are prescribed include: encouraging the reuse of demolition...

Project

• Develop universally adaptable criteria and standards for sustainable manufacturing, distribution and content of products...

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Este estudio de la FAO tiene como finalidad proporcionar un análisis general del caso brasileño y el proceso de aprendizaje...

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