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Sustainable Public Procurement Programme
Knowledge Centre
Continuous access to sufficient, nutritious and fresh food is essential to guarantee a balanced diet to the global population...
The Panel did not set out to produce new standards. To do so would have been to add to the already substantial burden of...
The document provides examples from countries that have developed and implemented healthy public food procurement and service...
Mozambique is Brazil’s main partner in development cooperation, particularly considering rural sector and social protection...
This document aims to capitalise on the results of the pilot experience and qualitatively evaluate its contributions to the...
Los dos estudios que son parte de este documento de trabajo rescatan el aprendizaje de los países que están realizando...
El proyecto FPAE promueve la generación de Escuelas Sostenibles (de referencia para los PAES), especialmente a partir del...
The programme is a strategic part of Brazil’s food security policy framework formally known as Fome Zero (“Zero Hunger”), a...
Malnutrition in all its forms is a major public health challenge and remains unacceptably common, especially in low- and...