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Sustainable Public Procurement Programme
Knowledge Centre
Continuous access to sufficient, nutritious and fresh food is essential to guarantee a balanced diet to the global population...
Modern urban activities rely heavily on the transport sector. Everything from access to job and leisure opportunities to the...
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SEEDIS identifies and features resources and tools to encourage collaboration and support stakeholders in their transition...
The document provides examples from countries that have developed and implemented healthy public food procurement and service...
The programme is a strategic part of Brazil’s food security policy framework formally known as Fome Zero (“Zero Hunger”), a...
In both GPP and SPP, other criteria than ‘price only’ or ‘cost only’ are used for the procurement of food supply and/or of...
The 4th Saving Lives Sustainably: Sustainable Production in the Health Sector Global Forum 2021 Report has been launched. The...
The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...