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Sustainable Public Procurement Programme
Knowledge Centre
Carbon neutrality has captured the public’s imagination and has become an integral part of marketing. It is now an important...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...
As major procurers of food and catering services, public authorities can play a strong role in supporting sustainable...
This analysis has been done by ICLEI - Local Governments for Sustainability as part of ‘Procurement across the value chain’ -...
In 2019, the Global Child Nutrition Foundation (GCNF) conducted a Global Survey of School Meal Programs © in order to build a...
The healthcare system’s climate footprint is equivalent to 4.4% of global net emission. The food service offered in hospitals...
The present contribution is focused on two main research questions as follows: RQ 1. Which are the main conceptual dimensions...
The bulk of alternative food procurement initiatives in the health care sector currently occur outside of the Group...