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Sustainable Lifestyles & Education Programme

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Switching to white meats and plant-based diets and finding alternatives to air travel are among the recommendations in the Nordic Council of Ministers’ new report on household consumption, which maps the situation in the Nordic countries and presents...

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For World Food Day 2021, an international day celebrated annually on 16 October to commemorate the date of the founding of the United Nations Food and Agriculture Organization (FAO) in 1945, researchers on the CANDIES project take a closer look at...

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About two-thirds of global greenhouse gas emissions can be attributed to household consumption. So there is no question that changes in lifestyles are integral to the solutions package towards a sustainable future. Yet, questions abound: Does action...

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