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Sustainable Lifestyles & Education Programme

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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...

Resource
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Fast fashion production and consumption are rapidly increasing. In recent years, the fast fashion industry has emerged as one...

Resource
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TThe Report has been prepared as part of the “SDGs for ALL” Platform for public dialogue on harmonization of development...

Resource

The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...

Project
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Objetivos estratégicos de la Reserva Huaravito / Sitio Natural Sagrado: Procurar el mantenimiento de los procesos ecológicos...

Policy

- Logro de la plena seguridad y soberanía alimentaria mediante la producción sostenible de alimentos y la reducción de la...

Policy
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Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...

Policy
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• Promote waste minimisation, reuse, recycling and recovery of waste • Ensure the effective and efficient delivery of waste...