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Sustainable Lifestyles & Education Programme
Knowledge Centre
Project
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Single-use plastics and paper cups and containers are becoming a serious environmental issue. The lack of more sustainable...
Project
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
Organizations, both large and small and medium-sized enterprises (SMEs), are increasingly aware of the benefits of closing...
Project
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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...
Project
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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...
Resource
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It is no question that the ongoing pandemic has affected consumption and production patters, specifically related to food...
Measures for resource conservation and the circular economy: the Federal Department of the Environment, Transport, Energy and...
Project
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To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
Switzerland’s Sustainable Development Strategy, adopted by the Swiss Federal Council in June, 2021, contains a dedicated...
Policy
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La stratégie fixe les priorités de la politique de durabilité du Conseil fédéral dans les domaines pour lesquels la nécessité...
It contributes consumption of goods and services with less impact on environment.
Resource
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This report signposts valuable resources including new guidance, white papers and key learnings which are available to...