Sustainable Lifestyles & Education Programme

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November 30, 2021Stockholm Environment Institute (SEI)

Co-Creating Sustainable Ways of Living 24 Stories of On-the-Ground Innovations

Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...

Organisation
Stockholm Environment Institute (SEI)
Type
Case studies, Concrete Applications and Best Practices
Regions
Africa
Asia/Pacific
Latin America/Caribbean
Sectors
Water
Food & Beverage
Transport
Agricultural and Fishery
Culture and recreation
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Tourism
Industrial Sector
Textiles
Plastic
Health
Buildings and construction
Consumer Goods
Education
Policy
February 26, 2021Cuba - Ministry of Science, Technology and Environment

Plan de Soberanía Alimentaria y Educación Nutricional de Cuba

- Logro de la plena seguridad y soberanía alimentaria mediante la producción sostenible de alimentos y la reducción de la...

Organisation
Cuba - Ministry of Science, Technology and Environment
Type
National strategy/Roadmap/Plan
Policy
February 22, 2021MINISTERE DE L'ENVIRONNEMENT ET DU DEVELOPPEMENT DURABLE

Stratégie Nationale de Développement Durable

Les résultats attendus du programme permettent d'anticiper dès le démarrage sur le maximum d'impacts durables. C'est la...

Organisation
MINISTERE DE L'ENVIRONNEMENT ET DU DEVELOPPEMENT DURABLE
Type
National strategy/Roadmap/Plan
Policy
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January 7, 2020United Nations Environment Programme (UNEP)

Estrategias Ambientales Sectoriales 2016-2020

A inicios de 2019, como resultado de la conciliación y acuerdo voluntario con el Ministerio de Ciencia, Tecnología y Medio...

Organisation
United Nations Environment Programme (UNEP)
Type
National strategy/Roadmap/Plan
Project
June 15, 2017Institute for Global Environmental Strategies (IGES)

Upscaling Sound Food Waste Management Practices through Youth and Community Education in Schools and Institute of Higher Learning - Malaysia

The project is to create transition in behaviour to responsible food consumption and preparation, reduce food waste...

Organisation
Institute for Global Environmental Strategies (IGES)