Sustainable Food Systems Programme

OPN DATABASE

Share your contribution to SDG12 and sustainable consumption and production
Clear all filters
Showing 1 - 11 of 11 results
Sort by:
Project
February 14, 2023Serbia - Environmental Protection Agency

Reducing Community Carbon Footprint by a Circular Economy Approach in the Republic of Serbia (Circular Communities in Serbia)

The project implementation strategy and expected results are related to the strengthening institutional capacities and...

Organisation
Serbia - Environmental Protection Agency
Policy
February 14, 2023Serbia - Environmental Protection Agency

Circular economy development programme in the Republic of Serbia for the period 2022-2024

Transition to a circular economy requires fundamental changes in the way production activities are planned and implemented, i...

Organisation
Serbia - Environmental Protection Agency
Type
National strategy/Roadmap/Plan
Project
November 7, 2022Hadas Bar

[DFTB] Digital food quality and traceability using blockchain

Consumers are still not sure what they are buying, especially for “premium” or/and organic food. It is crucial to provide the...

Organisation
Hadas Bar
Resource
July 7, 2022One Planet Network

Executive Summary of the Secretary General’s Progress report on the 10-Year Framework of Programmes on Sustainable Consumption and Production Patterns

In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

Organisation
One Planet Network
Type
Guidelines and Manuals
Regions
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sectors
Water
Food & Beverage
Public Procurement
Transport
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Tourism
Industrial Sector
Textiles
Plastic
Information and Communications Technology (ICT)
Health
Energy
Consumer Goods
Buildings and construction
Education
Policy
February 8, 2022Sao Tome and Principe - General Directorate for Environment

Law n." 8/2020 On Measures for the Reduction of the Use of Plastic Bags in São Tomé and Príncipe.

The growth of plastic bags in housing, agricultural areas, beaches and waterways in Sao Tome and Principe is a real threat to...

Organisation
Sao Tome and Principe - General Directorate for Environment
Type
Legal/Regulatory instrument
Resource
January 28, 2022

nutriMenu et ecoMenu score: Healthy and sustainable meals in restaurants

To address the challenges faced in public health and with climate crisis, the consumers play a crucial role and can have a...

Type
Case studies, Concrete Applications and Best Practices
Regions
Global
Sectors
Food & Beverage
Public Procurement
Scientific Research, Development and Innovation
Tourism
Information and Communications Technology (ICT)
Health
Consumer Goods
Education
Policy
January 14, 2022Hungary - Ministry of Agriculture

Digital Food Industry Strategy

The use of digital, automation and robotics technologies can significantly contribute to increasing the efficiency of...

Organisation
Hungary - Ministry of Agriculture
Type
National strategy/Roadmap/Plan
Policy
alt
February 24, 2021Costa Rica - Direccion de Gestion de Calidad Ambiental

Plan Nacional de Descarbonización

Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...

Organisation
Costa Rica - Direccion de Gestion de Calidad Ambiental
Type
National strategy/Roadmap/Plan
Policy
February 19, 2021Philippines - National Economic and Development Authority

Philippine Green Jobs Act of 2016 (RA 10771)

The law provides incentives to business enterprises whose production and manufacturing processes and methods will not only...

Organisation
Philippines - National Economic and Development Authority
Type
Legal/Regulatory instrument