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Sustainable Food Systems Programme

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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

Resource
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This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...

Project
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This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...

Resource
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Investors are ever focused on financial risks, but it is increasingly clear to many financial service providers (FSPs) that...

Policy

The policy supports the shift to SCP since it is the first policy to guide the sustainable utilisation of freshwater...

Policy

The Bill supports the shift to SCP by promoting sustainable tourism through protection of marine life from pollutants and...

Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...

Policy
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L’exercice de l’examen national volontaire a permis au pays de mesurer les enjeux et défis de développement et d’apprécier l...